Fud Hub

The reflection on food as cultural factor: Fud Hub is a series of events curated by Fernanda Roggero, Il Sole 24 Ore.

Fud Hub
THE FOOD CULTURE TOLD BY ITS PROTAGONISTS

The theme of Taobuk 2018 is Revolutions. Nothing more coherent with the world of the new kitchen, which has been able to experiment and reinvent himself with great courage. Sometimes even with too much boldness. But always with honesty and a new focus on sustainability issues. Should a cook be confined to the stove? Many of them are demonstrating the exact opposite.

Fud Hub promotes meetings with the audience and guided tastings, to rediscover together the culture of good food.

EVENTS